Bright peach light-pink in the glass. Hints of fresh first-season strawberries. Smooth drinking, light strawberry notes, peach and melon, good acidity, grapefruit - citrusy cleansing finish.


Technical specifications

  • Appellation

    Comune di Castiglione di Sicilia e Randazzo (CT)
    Parcel N° 16, 17 ,150, 228 of Map N° 61 e 58

  • Altitude

    750 m. (2250 feet) above sea level

  • Terroir

    black soil, deep porous volcanic ash soil with traces of sand, very rich in minerals

  • Exposure

    North - North-East

  • Plant density

    8000 vines per hectare

  • Training system


  • Grape variety

    Nerello Mascalese

  • Harvest

    Second week of October

  • Yield per hectare

    4000 kilo

  • Vinification

    The alcoholic fermentation was carried out in stainless steel. No malolactic fermentation


Food pairing

The wine drinks wonderfully on its own, with fresh fruit, and pairs great with various light antipasti, vegetables like asparagus, avocado, grilled vegetables and salads, And on the seaside: cray-fish, prawns, and mussels, as well as light grilled fish.
Serving temperature: 3-4° celcius